What Makes Burgen Bread Different from Standard Loaves?
                                
                                
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                                    5 min read                                
                            
                                According to the brand, Burgen bread was launched in the 1980s with a focus on creating a healthier, more wholesome loaf. So, what makes Burgen bread different from the standard white or wholemeal loaves found on most supermarket shelves is its emphasis on nutritious ingredients, low glycemic index (GI), and high fibre content. This article delves into the specific factors that set this specialty bread apart.