Tag: Supplement processing

Did you know it takes approximately 200 liters of milk to produce just 1kg of whey protein powder? This detailed process explains precisely how is protein added to protein powder, from farm to finished product.

According to the NOVA food classification system, any food altered during its preparation is technically processed. This includes protein powders. The key distinction, however, lies in the *degree* of processing, and many consumers ask, is Garden of Life protein powder processed to a high or minimal degree?