Tag: Surgery complications

According to a study published by the National Institutes of Health, high-risk alcohol use is a common preventable risk factor for postoperative complications, including infection, admission to intensive care, and longer hospital stays. For many, the question of when it is safe to resume drinking after an operation is a top concern, but the answer is never one-size-fits-all. Several factors, from the type of surgery to medications, play a critical role in determining the appropriate waiting period.

Over one million laparoscopic procedures are performed annually in the United States alone, but a common post-op question remains: Can I eat KFC after laparoscopic surgery?. The answer is almost always a strong 'no,' especially during the initial recovery period.

Post-operative patients typically need 15–20 calories per pound of body weight to fuel healing, a higher demand than normal. However, while your body needs extra energy, overeating, especially the wrong kinds of food, can jeopardize your recovery.

The body initiates a complex cascade of inflammatory, immune, and metabolic responses following surgery, often resulting in a state of hypermetabolism and catabolism. This intensive recovery process, compounded by factors like reduced appetite and immobility, provides several key reasons for why would protein be low after surgery.