Tag: Sustainable products

According to the Centers for Disease Control (CDC), aluminum is considered a safe option for food and beverage containers when manufactured properly. So, is it okay to drink out of aluminum water bottles? The short answer is yes, but it comes with an important caveat: the bottle must have a high-quality, non-toxic inner lining.

Over 75% of consumers today report being actively concerned about the environmental impact of their purchases. Wheat straw toothbrushes are rising in popularity, but this trend has sparked a critical question: is there gluten in wheat straw toothbrushes?

Though often mistaken for a less nutritious vegetable due to its natural sweetness, 100 grams of sweet corn actually contains only around 4.5 grams of sugar, less than a banana. This versatile food staple, grown for millennia, offers a wealth of surprising benefits, extending far beyond the summer barbecue into vital aspects of health and industry.

According to environmental charities like the WWF, over 200 different names exist for palm oil and its derivatives, making it challenging for consumers to track. So, is there another name for palm oil? The answer is a resounding yes, and understanding these aliases is the first step toward informed purchasing.

Algae are responsible for producing at least half of the world's oxygen, and the oil derived from them is a remarkably versatile resource. This powerhouse oil has a growing number of applications across several industries, from human nutrition to sustainable fuel production.

According to a 2025 report, the global organic food market is projected to reach $253.96 billion, indicating a significant and sustained increase in consumer interest. With health consciousness and eco-friendly values driving purchasing decisions, consumers want to know what organic products are in demand, influencing everything from grocery shopping to personal care routines.

Recent studies have raised serious concerns about certain 'bambooware' products, particularly those using chemical binders. This raises a critical question for eco-conscious consumers: Are bamboo fiber utensils safe to eat, or do they pose a hidden health risk?

Despite the global organic food market being valued at over $231 billion in 2023, many consumers still find themselves asking, "Why are organic products not sold?". The answer is a complex web of economic, logistical, and perceptual barriers that prevent these goods from achieving mainstream accessibility and appeal.

With the global chitosan market valued at billions and expected to grow significantly, this supplement derived from crustacean shells has garnered considerable attention. The key question, however, is whether its real-world efficacy for various applications lives up to the market buzz, particularly concerning dietary supplements.

A 2019 study revealed that steeping a single plastic tea bag can release billions of microplastic particles into a cup. Identifying which tea bags are PFAS free is crucial for avoiding these potential contaminants and enjoying a safer, more natural brew.