Tag: Sweet guide

The global plant-based food market is experiencing rapid growth, making vegan confectionery more widely available and diverse than ever. You might be surprised to learn that a number of classic, readily available options are surprisingly vegan friendly, alongside many new specialty products.

In 2002, profits from wine gums reportedly reached £40 million, showcasing their enduring popularity. While the classic British confection is well-loved, many people look for similar sweets, whether for a different flavor, a specific texture, or dietary needs. This guide explores a variety of chewy candies that share characteristics with wine gums.