Tag: Sweet potato storage

According to the U.S. Sweet Potato Council, there are hundreds of sweet potato varieties, but they all share a common need for proper storage. Knowing how to make sweet potatoes last longer can preserve their flavor, texture, and nutritional value for months after harvest or purchase. With the right techniques, you can avoid common issues like sprouting, softening, and mold.

A firm texture is the most reliable indicator of a fresh sweet potato. Learning the signs of a bad sweet potato is essential for safe cooking and to reduce food waste, helping you spot spoilage before it's too late.

According to food safety experts, a sweet potato's texture change is one of the key indicators of its age, but not always a sign of spoilage. The real question is, is it OK to eat a soft sweet potato, and how can you tell the difference between one that's a little old and one that's gone bad? This guide will help you determine its fate.

According to food safety experts, consuming a spoiled sweet potato can lead to food poisoning, causing unpleasant symptoms. The risk of getting sick if you eat a bad sweet potato depends on the severity of the spoilage, but it is always best to err on the side of caution.