Can a Sweet Potato Be Poisonous? Understanding Spoilage and Toxins
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4 min read
While the edible tuber of the common sweet potato is not inherently poisonous, there are specific circumstances under which it can become harmful. The primary threat comes not from the vegetable itself, but from a mold that produces a toxin called ipomeanol, typically following physical damage or improper storage. Understanding how to identify spoilage is key to preventing health risks and enjoying this nutritious vegetable safely.
