Tag: Sweet star fruit

While the star fruit, or carambola, is often simply categorized as one item in the produce aisle, there are actually dozens of distinct cultivars that have been developed for commercial production around the world. These varieties vary significantly in flavor, size, and growing characteristics, offering a much wider spectrum than most consumers realize.

Star fruit, also known as carambola, is harvested in regions like Florida and Hawaii from late summer through early spring. Knowing how to identify the peak ripeness of this unique tropical fruit is essential for enjoying its signature sweet-tart flavor at its best.