Tag: Sweets and treats

According to the World Health Organization, added sugars should be limited to less than 10% of total daily calories for a healthy diet. This guidance is a key factor in determining how often you should eat chocolate chip cookies, which are often high in sugar and fat, while still maintaining a balanced and healthy lifestyle.

According to Sweets & Treats' official FAQ, their sprinkles are made without gluten ingredients, but are not certified allergen-free due to the risk of cross-contamination. This highlights a crucial distinction when asking, "Are Sweets and Treats sprinkles gluten free?", and it's a consideration for anyone with celiac disease or gluten sensitivity.