Tag: Taco bell allergen

According to Taco Bell's official website, they do not claim "gluten-free" for any of their food, despite some items being made without gluten-containing ingredients. This critical disclaimer is essential for anyone with celiac disease or gluten sensitivity to understand before ordering.

According to Taco Bell's official allergen information, the seasoned rice, black beans, and refried beans are all made without gluten-containing ingredients. However, this does not mean they are certified gluten-free due to the significant risk of cross-contamination in their shared kitchen environment.