Tag: Taco bell rice

Taco Bell officially states that no menu item is guaranteed to be gluten-free due to preparation in a shared kitchen environment. While the rice is made with ingredients that do not contain gluten, this is a crucial distinction for anyone with a gluten intolerance or celiac disease.

According to Taco Bell's official website, both their seasoned rice and black beans are certified vegan by the American Vegetarian Association. This certification confirms that their signature rice contains no animal products and can be a safe and delicious base for your plant-based meal.