How much beef is in 1/4 cow?
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4 min read
On average, a quarter cow provides a take-home yield of 110 to 130 pounds of packaged beef, but this number can vary significantly. This calculation depends heavily on the initial 'hanging weight' of the carcass and how the meat is processed by the butcher. Factors such as the animal's size, genetics, and custom cutting instructions will all influence the final amount of beef you put in your freezer.
