Tag: Tb recovery diet

Nutritional deficiencies significantly increase the risk of developing active tuberculosis and are a key factor in poor treatment outcomes. A balanced diet rich in protein, calories, and specific micronutrients is therefore not merely supportive but essential for anyone asking, "what is the best food for a TB patient?".

According to the World Health Organization, malnutrition is a major contributing factor to the high morbidity and mortality from tuberculosis. This highlights why a TB patient cannot eat everything and must follow a specific, nutrient-dense diet to aid recovery and strengthen the immune system.

Studies show that malnutrition can exacerbate tuberculosis, creating a cycle that hinders recovery. A proper, nutrient-rich diet is crucial, so what should we eat during TB to effectively support our body's healing process? This guide explores the essential dietary components for a robust recovery.