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Tag: Telangana cuisine

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Is Sarva Pindi Healthy to Eat?

4 min read
According to nutritionists, the healthfulness of a dish often depends on its preparation, and this is certainly true for the traditional Telangana pancake, Sarva Pindi. This crispy, savory treat is made from rice flour, chana dal, and a variety of nutrient-rich spices, offering a gluten-free and fiber-packed alternative to many snacks.