Tag: Thekua

Made with whole wheat and jaggery, Thekua has a rich history dating back centuries and is a staple during festivals like Chhath Puja. Beyond its cultural significance, the wholesome ingredients in this traditional snack offer numerous health benefits, from providing natural energy to aiding digestion.

Thekua, a traditional sweet from Bihar, has been a part of Indian cuisine for centuries. The question, **is thekua unhealthy**, hinges on its simple yet calorie-dense ingredients and preparation method, which often involves deep-frying.