Tag: Thicken sauces

Nutritional yeast is a deactivated yeast that, unlike its leavening cousin, is used for its flavor. A common question for vegan and plant-based cooks is: does nutritional yeast thicken liquid effectively? The short answer is yes, but it functions differently than traditional starches.

Nearly 70% of the world's calories come from starchy staples, but the question remains: is cornstarch better than white flour? While both are pantry mainstays, their composition and properties are vastly different, dictating their unique roles in the kitchen and how they impact the final dish.