Tag: Thimbleberries

The thimbleberry, a native North American plant, has no thorns on its stems, making it a favorite for foragers. For those curious, what is another name for thimbleberries and why do they have several monikers? Its distinct, hollow fruit and other unique characteristics have inspired a variety of common names across different regions.

Packed with high levels of antioxidants, thimbleberries (Rubus parviflorus) have long been used in traditional remedies by indigenous peoples of North America. These delicate, wild fruits, often overshadowed by their more common raspberry cousins, offer a range of surprising health benefits, including boosting immunity and supporting digestive health.

Native American peoples have long valued the *Rubus parviflorus* plant, or thimbleberry, for its nutritional and medicinal properties. But **what is the nutritional value of thimble berries?** This vibrant, wild-grown fruit is a powerhouse of vitamins and antioxidants that offers impressive health benefits, supporting everything from immune function to skin health.