Tag: Third party certification

According to a survey, consumer confusion around egg labels is widespread, with many unsure of the real meaning behind common terms. Knowing how do you know if eggs are cage-free involves looking past marketing and understanding the specific, and often non-regulated, standards behind the label.

Over 75% of Americans take dietary supplements. Assessing a brand's reputation is key, especially when considering: Is USANA a good vitamin?

With the FDA not regulating dietary supplements as strictly as pharmaceuticals, independent verification has become crucial for consumers. This reality prompts many to ask: Is LoveBug Probiotics third party tested, and what level of quality can you expect from their products? The answer confirms their commitment to transparency and consumer trust.

As of 2024, the NCAA officially does not approve or endorse any specific nutritional supplements, including energy drinks. This places the full responsibility on student-athletes to meticulously vet every product they consume to maintain their eligibility and avoid inadvertently using a banned substance.

According to a 2023 consumer survey, 74% of U.S. adults reported taking dietary supplements, making safety and quality a top concern. So, are GMP supplements safe? The short answer is that GMP certification significantly enhances the safety and quality of dietary supplements by enforcing stringent manufacturing standards.

According to recent studies by consumer product safety organizations, nearly half of popular protein powders contain detectable levels of toxic heavy metals, including lead and cadmium. Choosing the most safe protein powder requires careful scrutiny beyond the label to ensure product purity and avoid harmful contaminants.

According to the National Institutes of Health, over half of U.S. adults take some form of dietary supplement, yet regulation is minimal. To find trustworthy supplement brands, consumers must learn how to navigate the market independently to verify quality, purity, and potency.

According to the Dietary Supplement Health and Education Act (DSHEA) of 1994, the U.S. Food and Drug Administration (FDA) does not approve dietary supplements for safety and effectiveness before they are marketed. Instead, it is the manufacturer's responsibility to ensure their products are safe and properly labeled. To fill this regulatory gap, independent third-party organizations have emerged to certify dietary supplements, providing an extra layer of quality assurance for consumers.

In a 2017 FDA analysis of products labeled 'gluten-free,' 1.1% were found to contain more than 20 ppm of gluten, which highlights the crucial difference between gluten-free and gluten-free certified products. While both labels indicate a low gluten content, the path to earning each designation is fundamentally different and has major implications for those with celiac disease or severe gluten sensitivities.

According to the National Institutes of Health, over 70% of Americans take dietary supplements, yet these products are not regulated by the FDA like drugs. This makes it crucial to understand the answer to the question: What is the best way to protect ourselves when it comes to dietary supplements Quizlet?