Tag: Thrombotic thrombocytopenic purpura

Thrombotic Thrombocytopenic Purpura (TTP) is a rare and serious blood disorder where small blood clots form throughout the body, consuming platelets and causing serious medical problems. While medical treatment is paramount, many patients wonder **what foods should you avoid if you have TTP** to best support their health and recovery.

While no vitamin deficiency *causes* Thrombotic Thrombocytopenic Purpura (TTP), studies have confirmed that a severe deficiency in vitamin B12 can produce a near-identical clinical syndrome, often misdiagnosed as TTP. This condition, known as pseudo-TTP or cobalamin-deficient thrombotic microangiopathy, highlights a critical intersection where nutrition and hematology meet, necessitating rapid and accurate diagnosis for effective treatment.