Tag: Thymoquinone

The official CAS number for black seed extract, derived from the seeds of *Nigella sativa*, is 90064-32-7. This unique numeric identifier, assigned by the Chemical Abstracts Service, registers the botanical extract as a complex mixture rather than a single chemical compound, which is a key distinction for both researchers and consumers.

With a history of traditional use spanning thousands of years, modern research now backs black seed's potent health benefits. Choosing the best form of black seed to take depends on your specific health goals, lifestyle, and preferences.

For centuries, nigella seeds have been prized in traditional medicine across the Middle East and Asia for their therapeutic properties. But do nigella seeds have any health benefits backed by modern science? This article delves into the evidence behind this potent spice.

Recent research and traditional medicinal uses suggest that cumin, a staple spice in many cuisines, possesses significant anti-inflammatory properties. Specifically, studies have demonstrated that bioactive compounds in both common cumin (*Cuminum cyminum*) and black cumin (*Nigella sativa*) can help modulate and reduce inflammatory responses in the body.

Ancient Egyptians and King Tut reportedly valued black seed oil for its numerous health benefits. Peak Golden Oil is a supplement that contains 100% organic, virgin, cold-pressed black seed oil, a powerful substance derived from the seeds of the *Nigella Sativa* plant.

Over 1,000 clinical studies since the 1960s have investigated the therapeutic benefits of black seed, revealing a complex profile of phytochemicals. At the heart of its widespread health applications, the most important ingredient in black seed oil, also known as Nigella sativa, is the powerful compound called thymoquinone.

Used for thousands of years in traditional medicine across cultures, not all black seed oil is created equal, and many products lack the active compounds required for therapeutic effects. Learning what to look for when purchasing black seed oil is crucial to ensure you acquire a pure, potent product that delivers its reputed wellness benefits.

According to extensive research, Nigella sativa, commonly known as black cumin, is the most prominent dietary source of thymoquinone. While often associated with this single source, thymoquinone, a bioactive compound prized for its antioxidant and anti-inflammatory properties, can be found in other select botanicals as well. This guide explores the key plant-based sources of thymoquinone and how they are used traditionally and in modern applications.

Over the last few decades, researchers have been increasingly interested in the therapeutic potential of thymoquinone (TQ), a bioactive compound with antioxidant and anti-inflammatory properties. Most scientific literature points to one primary source of this valuable phytochemical: the seeds of the *Nigella sativa* plant. This plant is widely recognized for its medicinal uses and culinary applications across the world.

While typically well-tolerated at normal dietary levels, Nigella sativa, commonly known as black cumin seed, poses potential health risks when consumed in excessive doses. Adhering to recommended guidelines is crucial to avoid adverse side effects and ensure safe usage. This article examines the safety profile, potential dangers, and considerations for black cumin seed supplements.