Tag: Tissue viability

Studies show that malnutrition is a significant risk factor for compromised tissue integrity and delayed wound healing. Understanding how diet influence tissue viability is therefore crucial for maintaining healthy skin and supporting the body’s repair processes.

Malnutrition is a major risk factor associated with an increased risk of wounds, including pressure ulcer development. This highlights the indispensable role of nutrition in tissue viability, supplying the body with the necessary fuel to maintain and repair its largest organ, the skin.