Tag: Tomato nicotine

According to research, eggplant contains one of the highest concentrations of naturally occurring nicotine among common edible vegetables, though the amount is remarkably low. This surprising fact addresses the question of which vegetable has more nicotine and highlights the significant scale difference from tobacco.

Trace amounts of nicotine are naturally present in several everyday foods, including members of the nightshade family. Most people are unaware that common vegetables like eggplant, tomatoes, and potatoes contain this compound, with concentration levels varying significantly between different produce types and stages of ripeness.

Trace amounts of nicotine can be found in common foods like tomatoes, but the quantity is thousands of times lower than in tobacco. How does tomato nicotine compare to tobacco nicotine and why is there such a massive difference in their effects?

According to scientific research, a person's daily diet typically contains around 1,400 to 2,250 nanograms of nicotine from food sources. While this is a tiny amount, it is true that some vegetables, particularly those in the nightshade family, naturally contain trace levels of nicotine.