Are all lotus plants edible?
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4 min read
A widespread misconception is that all lotus plants are edible, but this belief is untrue and can be dangerous. While the true sacred lotus (*Nelumbo nucifera*) and American lotus (*Nelumbo lutea*) are entirely edible, many toxic water lily species are commonly misidentified as lotuses. Knowing the correct species is critical for foraging or consuming any aquatic plant to avoid potential health risks.
