What is the main food of Sardinia? A Deep Dive into Island Cuisine
•
5 min read
With more sheep than people on the island, it's no surprise that Pecorino Sardo, a sheep's milk cheese, is a cornerstone of the diet. But what is the main food of Sardinia beyond its renowned cheese? The answer is a diverse blend of pastoral traditions and coastal seafood, shaped by centuries of history and a deep connection to the land and sea.
