Tag: Traffic light labels

According to research from the Food Standards Agency, many UK food products display a voluntary traffic light system to help consumers make healthier choices. The red color on a nutrition label is a critical part of this system, signaling that a product is high in certain nutrients and should be consumed in moderation.

Studies have shown that food labeling interventions can lead to significant reductions in the intake of calories and total fat. But do nutrition labels influence healthier food choices analysis reveals the precise impact of label viewing behavior on subsequent food purchases in a labelling intervention trial.

According to the World Health Organization, unhealthy diets are a major contributor to chronic diseases globally, making nutrition scores an increasingly common sight on packaged foods. However, navigating these varied labeling systems to determine which nutrition score is best can be challenging for consumers.