Tag: Traffic light system

According to the NHS, an average woman needs 2,000kcal a day and an average man needs 2,500kcal to maintain their weight. Understanding how to read calories on food labels in the UK is an essential skill for managing your daily intake and making informed dietary choices.

According to the World Health Organization, many consumers find the detailed nutritional information on the back of food packages complex and difficult to understand quickly. Front of pack (FOP) nutrition labels were developed to combat this confusion, providing at-a-glance summaries to help shoppers make more informed decisions right in the grocery aisle.

According to the World Health Organization, millions of people worldwide consume excessive ultra-processed foods, leading to rising rates of obesity and diet-related diseases. A front of pack nutrition symbol, or FOPNL, is designed to provide consumers with clear, at-a-glance information about a food's nutritional content to combat this trend.

According to the NHS, around three-quarters of the salt we eat is hidden in processed foods. The traffic light food labeling system is a simple visual tool designed to help you quickly identify foods high in fat, saturated fat, sugar, and salt, highlighting which color on the food label should we eat less of.

According to the Food Safety and Standards Authority of India (FSSAI), a brown or red triangle inside a brown square has been the mandatory symbol for non-vegetarian packaged foods since 2021, a change made to aid color-blind consumers. The interpretation of a red triangle on food products is not universal, varying significantly by country and context.

A color-coded system was successfully implemented in a hospital cafeteria, with green labels boosting sales of healthier foods like fruits and vegetables. This experiment is just one example of how a simple visual cue can help answer the question, "What is the color code for healthy food?" and guide people toward better nutrition.

In the UK, a voluntary traffic light system on food packaging uses color coding to indicate nutrient levels. So, what does orange mean on food labels in this system and others? It typically signifies a medium level of fat, sugar, or salt, suggesting moderation is key.

According to the Food Standards Agency, the traffic light labelling system simplifies nutritional information, but many consumers still find it confusing. Understanding what do the colors on food labels mean is a quick and powerful way to make healthier decisions while grocery shopping.

According to NHS guidance, food labels are an essential tool for understanding the nutritional content of what you eat, helping you to make healthier choices. This complete guide will teach you how to read nutrition labels in the UK, equipping you with the knowledge to make informed decisions about your diet and health.

With two-thirds of British adults considered overweight or obese, public health is a significant concern, making clear food labelling more important than ever. The Nutri-Score is a front-of-pack nutritional label widely adopted across Europe, but what is Nutri-Score in the UK and how does it fit into the current landscape?