Tag: Trauma

Studies show hypokalemia is a frequent electrolyte imbalance in trauma patients, with some reporting it in over 50% of cases upon hospital arrival. An injury's physiological stress response can indeed trigger a drop in potassium levels, impacting cellular function and posing significant health risks if left unaddressed.

According to first aid experts, giving a severely bleeding accident victim water can lead to serious complications and may worsen their condition. The decision whether you should drink water if you're bleeding depends entirely on the severity of the injury and amount of blood loss, a critical distinction for effective first aid.

According to the World Health Organization (WHO), 45% of deaths in children under five are linked to malnutrition, highlighting the devastating short-term impact. However, the shadow of food scarcity lingers for decades, with profound and lasting effects on human health, psychology, and socioeconomic well-being that extend far beyond the immediate crisis. Understanding what the long-term effects of famine are is crucial for effective recovery and prevention.

Food aversion is a common experience, affecting a significant portion of the population at some point in their lives, with studies showing nearly 70% of pregnant women experiencing aversion to at least one food. Beyond temporary changes, a deep-seated and persistent feeling of disgust toward food can have various causes, including psychological, sensory, and medical factors.

While the human body can synthesize 11 of the 20 amino acids required for protein synthesis, it is a little-known fact that nonessential amino acids can become essential under specific physiological circumstances, such as stress or illness.

According to the World Health Organization (WHO), nearly all people affected by emergencies experience psychological distress, with a notable minority developing long-term mental health conditions. This stark reality highlights why too much emergency is bad for you, contrasting the temporary survival benefits of acute stress with the serious health risks of prolonged, unmanaged emergency exposure.

The common belief that white spots on nails are caused by a lack of calcium is a widely circulated myth, as research does not support this claim. In reality, these spots, medically known as leukonychia, most often stem from simple, harmless trauma to the nail's base or matrix.

Glutamine is the most abundant amino acid in the human body, playing a central role in numerous metabolic processes. Understanding the clinical significance of glutamine is crucial for both physicians and patients, especially under conditions of severe stress or disease where its demand may exceed supply.

Research estimates that the prevalence of picky eating ranges from 15–35 percent across the lifespan, and many adults continue to struggle with it. Understanding what causes extreme picky eating in adults is the first step toward addressing a condition that is often dismissed as a childhood habit.

According to the American Psychiatric Association, Avoidant/Restrictive Food Intake Disorder (ARFID) is a clinically recognized eating disorder that describes one serious form of food avoidance. While many people casually refer to "picky eating," the reasons behind the behavior can range from simple preference to complex psychological or sensory-related conditions. This article explores these different terminologies and their underlying causes.