Tag: Trehalulose

While Manuka honey's primary medicinal compound is MGO, stingless bee honey relies on a different complex of bioactive compounds. So, is stingless bee honey the same as Manuka honey? The answer is a clear no, and their distinct differences in properties, composition, and effects are worth exploring.

Stingless bee honey, a prized substance produced by the Meliponini tribe of bees, has a moisture content that is notably higher than that of regular honey. This tropical and subtropical delicacy, often called "medicinal honey," is gaining international acclaim for its unique flavor profile and impressive health benefits, which is what is special about stingless bee honey.

According to research, stingless bee honey, also known as 'pot-honey,' has been used for centuries in traditional medicine across tropical regions. This unique product is gaining international recognition for its scientifically-backed health benefits, making it more than just a simple sweetener.

With honey being a supersaturated sugar solution, containing over 70% sugar and less than 20% water, its primary components are well-documented. While fructose and glucose dominate, the presence of minor sugars often prompts questions about its full composition, including the less common disaccharide, trehalose.