Tag: Tulsi tea

According to Ayurveda, Tulsi or Holy Basil has been revered for thousands of years as the 'Queen of Herbs,' prized for its restorative properties. But as modern research emerges, many wonder: is Tulsi tea good or bad for you? This article explores both its proven benefits and the potential risks associated with its consumption.

Most people assume all tea contains caffeine, but the traditional spiced Indian brew known as masala chai can be made completely caffeine-free by simply removing the black tea base. The key lies in understanding the difference between true teas and herbal infusions, known as 'tisanes'. This guide explores which Indian tea is caffeine free and how to find the perfect alternative for any time of day.

According to ancient Ayurvedic principles, tulsi is classified as an herb with a heating potency, known as *ushna virya*, a key factor in how it affects the body. This guide explores the traditional wisdom behind whether tulsi is hot or cold for the body, detailing its complex and sometimes surprising energetic effects on the doshas.

According to Ayurvedic tradition, holy basil, known as tulsi, has been used for thousands of years to treat various ailments. A common method for consuming this revered herb is by preparing a decoction, a process that involves boiling tulsi in water to extract its potent medicinal properties. This article explores how to safely and effectively boil tulsi, its numerous health benefits, and important considerations to keep in mind.

Tulsi, or holy basil, has been revered for thousands of years in Ayurvedic tradition for its medicinal properties, but a common question that arises is: do you put milk in tulsi tea? This debate pits traditional Ayurvedic principles, which often advise against mixing certain herbs with milk, against modern adaptations that incorporate tulsi into rich chai lattes.

According to ancient Ayurvedic texts, the 'Queen of Herbs' Tulsi has been a cornerstone of traditional medicine for centuries, revered for its healing properties. To potentially unlock its full adaptogenic and immune-boosting potential, understanding general consumption guidelines is helpful, but how many cups of Tulsi tea should you drink a day?.

In Ayurveda, holy basil (Tulsi) is revered as a potent medicinal herb, but like all remedies, it is not without potential risks. Understanding what are the side effects of holy basil tea is crucial for safe consumption, especially for individuals with underlying health conditions or those on medication.

Native to the Indian subcontinent and revered in Ayurveda for over 5,000 years, the tulsi plant is often called the "Queen of Herbs" due to its remarkable healing properties. While many people enjoy this herbal infusion for its therapeutic effects, a common question is, can I drink tulsi tea daily?

According to some herbalists, consuming 1–2 cups of holy basil (tulsi) tea per day is a commonly recommended dosage for medicinal use. This practice offers numerous wellness benefits, from reducing stress to boosting immunity, but the safe daily intake varies depending on the type of basil and individual health factors.

For over 3,000 years, Ayurvedic medicine has revered tulsi, or holy basil, for its healing properties. This ancient tradition suggests that tulsi tea is anti-inflammatory, and modern scientific research is increasingly confirming this traditional wisdom.