Tag: Turkey bone broth

Collagen is the most abundant protein in the human body, acting as the 'glue' that holds our skin, bones, and joints together, with production naturally declining as we age. For those looking to replenish their levels naturally, bone broth from sources like turkey has become a popular option, prized for its potential restorative properties.

According to nutritional data, a single cup of turkey bone broth can contain as much as 17 grams of protein. Understanding what is the nutritional value of turkey bone broth reveals a dense source of vitamins, minerals, and amino acids extracted from the simmered bones and connective tissues.