Tag: Ube bread

The ube yam itself is naturally gluten-free, but that doesn't mean ube bread is. Traditional recipes almost always use wheat flour, a major source of gluten. For those with celiac disease or gluten sensitivity, it's crucial to check the ingredients or seek out certified gluten-free versions.

With its signature vibrant purple hue and sweet flavor, ube bread has taken social media and bakeries by storm. Despite its growing popularity, the healthfulness of this Filipino-inspired treat is not as straightforward as its stunning appearance suggests.