Tag: Unani

Over 90% of the world's commercial badyan, or star anise, is produced in China, primarily in the Jiangxi province. This distinctive star-shaped spice, a staple in countless cuisines and traditional medicines, is known for its potent licorice-like flavor and aromatic versatility.

Over 70% of people worldwide consume coffee, but many are unaware that a popular substitute, kasni or chicory, has been used for centuries for its unique flavor and medicinal properties. This plant, scientifically known as Cichorium intybus, offers more than just a caffeine-free beverage, with a rich history in traditional systems of medicine like Ayurveda and Unani.