Nutrition and Food Safety: What does an undercooked burger look like?
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3 min read
According to the USDA, consuming ground beef that hasn't been cooked to a safe internal temperature of 160°F (71°C) can lead to serious foodborne illnesses like *E. coli* or *Salmonella*. For this reason, knowing what an undercooked burger looks like is a critical skill for home cooks to protect their health.
