When choosing a nutrient-dense food, one should prioritize whole, unprocessed ingredients
                                
                                
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                                    4 min read                                
                            
                                According to the American Heart Association, many people's diets are energy-rich but nutrient-poor, meaning they consume an excess of calories without sufficient vitamins, minerals, and other essential nutrients. Making the shift toward nutrient-dense foods is crucial for long-term health and wellness.