From Frittatas to Uova in Purgatorio: How do Italians eat eggs?
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5 min read
While many assume Italians consume vast quantities of eggs, research shows they consume fewer kilograms of eggs per capita annually compared to other European countries. Understanding *how do Italians eat eggs* reveals a deeper appreciation for their thoughtful and varied use throughout meals, showcasing creative culinary traditions rather than a heavy reliance on a daily egg breakfast.
