Tag: Urban agriculture

According to the World Bank, domestic food price inflation remains high in many low- and middle-income countries, straining household budgets and highlighting the importance of local solutions. Addressing this challenge at a local level is critical, and there are many effective ways to learn how to promote food security in the community. This guide will walk through practical strategies for building a more resilient local food system.

According to Feeding America, 1 in 10 people in the U.S. currently face hunger, a startling statistic that highlights the prevalence of food insecurity. Addressing food insecurity in your community is a multifaceted challenge that requires a combination of immediate aid, long-term policy change, and grassroots initiatives.

According to the World Bank, food security is based on four dimensions: availability, access, utilization, and stability. A community could increase its food security by focusing on these pillars and implementing actionable, localized strategies.

Millions of lower-income families in urban, small town, and rural areas experience inequitable access to healthy food, living in communities commonly known as "food deserts". Tackling this systemic issue requires multifaceted, community-led strategies that prioritize equitable food distribution and local empowerment.

In 2024, nearly 2.3 billion people worldwide faced moderate or severe food insecurity, a challenge that persists despite global efforts. The answer lies not just in large-scale aid, but in empowering local people with the strategies and resources needed for how communities can address food insecurity and build lasting resilience.

The USDA estimates nearly 19 million Americans live in low-income, low-access areas, often called food deserts. Learning how to get rid of food deserts is a critical step toward improving public health and fostering equitable communities by addressing these systemic inequalities.

While lead contamination is a significant public health concern, studies show that lead accumulation in the fruit of a tomato plant is generally very low, even in contaminated soil. This article delves into the science behind lead contamination and directly answers the question, 'Are tomatoes high in lead?', to help you ensure a safer, more nutritious diet.