Tag: Urban diet

According to research on food consumption in Brazil, rural areas have lower weekly consumption of fruits and vegetables compared to urban areas, highlighting a key difference between rural and urban food influenced by access and production. These disparities extend to nutritional content, dietary habits, and overall health outcomes across different populations.

According to a 2025 Indian government report, the average daily calorie intake in urban areas was 2240 kcal, slightly higher than the rural figure of 2212 kcal for 2023-24. This highlights that what is the average calorie intake per day in urban areas is a complex figure, varying significantly across regions and influenced by numerous factors.

With over 55% of the world's population living in urban areas, understanding what is an urban diet becomes crucial for public health. This dietary pattern, influenced by the unique dynamics of city life, involves specific eating habits that diverge significantly from traditional rural diets, often with notable health consequences.