What is the English Name of Bhatt Dal?
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4 min read
Native to the Himalayan regions of Uttarakhand, Bhatt dal is a prized ingredient known for its unique flavor and high protein content. The English name of Bhatt dal is **black soybean**, also referred to as *kala bhatt*. This distinct variety of soybean is a staple in many Pahadi households and has gained recognition for its significant nutritional value and rich, earthy taste.
