What Bioactive Compounds Are in Spent Coffee Grounds?
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4 min read
Over 6 million tons of spent coffee grounds (SCG) are generated globally every year, with the vast majority discarded as waste. However, rather than simply being discarded, a growing body of research confirms that these grounds retain a rich source of valuable bioactive compounds. These include powerful antioxidants, alkaloids, and other beneficial molecules that contribute to the grounds' significant industrial and health potential.
