Tag: Vegan for kids

According to the Food Allergy Research & Education organization, milk is one of the most common food allergens in children, affecting up to 2.5% of those under three years old. Finding safe and tasty dairy free options for kids is crucial for their health and happiness, ensuring they don't miss out on essential nutrients or delicious meals.

According to the Academy of Nutrition and Dietetics, a properly planned vegan diet is safe and nutritionally adequate for all stages of the life cycle, including infancy, childhood, and adolescence. However, the crucial element is that the diet must be "appropriately planned" to meet specific nutritional needs at each age.

Developed with pediatricians, Ripple Kids is a plant-based milk made from yellow peas designed to provide children ages one to five with essential nutrients for growth and brain development. This dairy-free alternative is packed with vitamins, protein, and Omega-3s, catering to families seeking nutritious, allergy-friendly options.