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Tag: Vegan mochi

Explore our comprehensive collection of health articles in this category.

Can Vegetarians Eat Mochi? A Comprehensive Guide

4 min read
According to research from Plant Based Workshop, traditional mochi, made from glutinous rice flour and water, is naturally vegan-friendly. However, whether or not vegetarians can eat mochi depends entirely on the fillings and additional ingredients, so careful label reading is essential.

Is Mochi Ice Cream Gluten and Dairy Free? What You Need to Know

4 min read
Made from glutinous rice flour, the soft outer shell of mochi ice cream is naturally gluten-free, a fact that surprises many people. However, the answer to whether the complete treat is gluten and dairy free is not so simple and depends entirely on the ingredients used for the ice cream filling and potential cross-contamination during manufacturing.

Understanding Mochi Dough: Does Mochi Dough Have Eggs?

4 min read
Traditionally, authentic Japanese mochi is made from just glutinous rice flour, water, and sugar, and contains no eggs. However, with a global rise in popularity, modern variations like donuts and butter mochi often deviate from the original recipe, leading to the question: does mochi dough have eggs?.

Is My Mochi Lactose Free? A Nutritional Diet Guide

7 min read
While traditional mochi dough is naturally lactose-free, its dairy content depends on the fillings and preparation. Wondering, "Is my mochi lactose free?" This guide will help you decipher which sweet treats are safe for a dairy-free nutritional diet.