Tag: Vegan pizza crust

Whether a gluten-free crust has eggs in it depends entirely on the brand and recipe, with some commercially available products like Udi's crust famously containing egg whites. The use of eggs is common in gluten-free baking as a binding agent, but many alternatives exist to create equally delicious egg-free options for those with sensitivities or dietary restrictions.

According to Papa John's official allergen guide, the presence of eggs in their crust depends entirely on which crust type you order. While some crusts are egg-free, others explicitly list eggs as an ingredient. This makes it essential for those with allergies or specific dietary requirements to know the difference before placing an order.

According to Papa Murphy's, while their Original, Thin, Pan, and Stuffed crusts are egg-free, their Udi's gluten-free crust explicitly contains egg whites. Understanding this key difference is essential for customers with allergies or those asking: Does Papa Murphy's dough have eggs?

According to Veganuary, the global movement that encourages veganism, Pizza Hut offers several plant-based options, including a variety of crusts suitable for vegans. Navigating the menu to find out which crusts are vegan at Pizza Hut can be straightforward, but it requires careful ordering to ensure a completely plant-based meal.