Can You Eat Vegetables That Have Gone Soft?
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5 min read
According to a study, fresh produce tops the list of food items that get thrown away in households. The question of whether you can eat vegetables that have gone soft is a common one, and the answer depends on the cause of the softness and other visual or olfactory cues. Understanding the difference between simple moisture loss and true spoilage is key to safely reducing food waste in your kitchen.
