How Good Is Chop Suey? Taste, Health, and Versatility Explored
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5 min read
According to food historian Alan Davidson, the many conflicting stories about the origins of chop suey make it a prime example of culinary mythology, but its appeal is undeniable. This stir-fry dish, developed by Chinese Americans, is a testament to both ingenuity and adaptability, but its true quality depends on several factors.
