Tag: Vietnamese dessert

Many traditional Vietnamese desserts, or 'che', are naturally gluten-free and dairy-free. This holds true for the popular and comforting dish *che chuoi*, which is a staple dessert crafted from ingredients that are naturally free of gluten.

While a standard 16-ounce boba tea might contain anywhere from 250 to over 800 calories depending on customization, the Bambu Fruit Addict, a Vietnamese chè dessert, has a variable caloric content based on its unique mix of ingredients and portion size.