Tag: Vitafiber

According to manufacturer BioNeutra, Vitafiber is a high-purity isomalto-oligosaccharide (IMO) derived from plant starch through a patented enzymatic conversion process. This multifunctional ingredient is popular for its role as a prebiotic fiber and low-calorie sweetener in many food products.

Derived from natural plant starches, Vitafiber, a high-purity isomalto-oligosaccharide (IMO), has been developed through extensive research as a multifunctional ingredient for promoting health and wellness. This innovative soluble fiber offers a variety of advantages beyond simple dietary fiber, serving as both a prebiotic and a low-calorie sweetener.

VitaFiber, a natural, plant-based functional ingredient, is a high-purity isomalto-oligosaccharide (IMO) made from starch. This versatile component serves as both a source of prebiotic fiber and a low-calorie sweetener, enhancing the nutritional profile and texture of various foods. Its mild, pleasant flavor and numerous functional properties make it a popular choice for health-conscious consumers and food manufacturers alike.

VitaFiber, a brand of isomalto-oligosaccharides (IMO), typically contains between 1.5 and 2.7 calories per gram, significantly less than table sugar's 4 calories per gram. This makes understanding how many calories are in VitaFiber crucial for anyone managing their carbohydrate and sugar intake, especially for low-carb and keto diets.

According to BioNeutra, the makers of the trademarked VitaFiber™ brand, its primary ingredient is a high-purity isomalto-oligosaccharide (IMO), a starch-derived prebiotic fiber and low-calorie sweetener. This specialized ingredient offers a sweet taste and multiple functional properties that have made it a popular component in numerous food products.