What is the nutritional value of turkey tenderloins?
                                
                                
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                                    2 min read                                
                            
                                According to the USDA, a three-ounce serving of skinless turkey breast contains only about 1.8 grams of fat and 125 calories, making it one of the leanest protein sources available. This high-protein, low-fat profile defines the excellent nutritional value of turkey tenderloins.