Tag: Vulnerability

According to the World Health Organization (WHO), malnutrition, which includes undernutrition, affects a staggering number of people globally, highlighting that even seemingly healthy individuals in certain life stages are highly vulnerable. We delve into which of the following healthy individuals is most vulnerable to experiencing under nutrition and the key reasons why.

According to the World Food Programme, over 345 million people faced high levels of food insecurity in 2023, revealing a complex web of interconnected vulnerabilities. Understanding **what factors make people vulnerable to food insecurity** is crucial for developing effective strategies that address the root causes and improve nutritional outcomes worldwide.