Tag: Waffle fries

According to Chick-fil-A's official allergen guide, their classic waffle potato fries do not contain wheat ingredients. This is an important distinction for those with wheat allergies or gluten sensitivities who are looking to enjoy a meal at the popular fast-food chain.

According to Chick-fil-A's official website, the popular fast-food chain uses two different types of oil depending on the menu item. For years, loyal customers and those with allergies have wondered, 'Does Chick-fil-A use canola oil?' The answer is yes, but only for certain products, while their famous chicken is cooked in a different, key ingredient.

According to official nutritional data, a small order of Chick-fil-A waffle fries contains 35 grams of total carbohydrates. This makes them a significant source of carbs in a meal, which is important to consider for anyone monitoring their intake, such as those following a low-carb diet or simply watching their macros.

According to the official Chick-fil-A website, all of their breaded chicken is pressure-cooked exclusively in 100% refined peanut oil. This choice is fundamental to the distinctive flavor and texture of their famous chicken sandwiches and nuggets, while they use a different oil for other items.

According to Chick-fil-A's official ingredient statement, their signature Waffle Potato Fries do not contain any added Monosodium Glutamate (MSG). This is in contrast to some other items on their menu and many fast-food competitors, making it a key differentiator for their popular side dish.

According to the USDA, a standard serving of deep-fried potatoes, like waffle fries, can contain as much as 431 calories and significant amounts of fat and sodium. The question of whether waffle fries can be considered a 'healthy' choice is complex and depends heavily on how they are prepared and served.

According to Chick-fil-A's official website, while not a dedicated dairy-free restaurant, they offer a select list of menu items that do not contain milk or milk products, such as their famous Waffle Potato Fries™. This makes it possible to find out what does not have dairy at Chick-fil-A with careful ordering and customization.

According to one social media experiment, a large fry at Chick-fil-A may contain only a few more whole fries than a medium, leading many to question the portion sizes. This sparked a viral debate known as "Fry Gate," causing customers to wonder exactly how many small fries are in a large at Chick-fil-A.

According to Chick-fil-A's own customer support, while their restaurants are not certified dairy-free, they do offer a select list of menu items that do not contain dairy. This guide will help you determine what to order and what to avoid to successfully navigate the Chick-fil-A menu if you follow a dairy-free diet.

Yes, Chick-fil-A's Waffle Potato Fries are made with naturally gluten-free ingredients and cooked in a dedicated fryer. However, it's crucial to understand the risks of cross-contact that can occur in any shared kitchen environment. While the fries themselves are safe, the possibility of trace gluten from other menu items needs to be addressed for those with celiac disease.