How much fat do Koreans eat? A look at dietary trends
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4 min read
According to data from the Korea National Health and Nutrition Examination Surveys (KNHANES), the average total fat intake among Korean adults was 49.99g per day in the 2016-2018 period, reflecting a continued upward trend in fat consumption since 2007. This article explores the evolving dietary landscape to answer the question: how much fat do Koreans eat, and how has this changed over time?